Food Safety
Deccan Produce follows Good Manufacturing Practices for all products that it exports.
Following outlines our commitment o quality through the latest certification for food safety.

Fresh Produce: Most of the produce exported by Deccan Produce is Globalgap certified. We offer full traceability for fruits like fresh grapes and Pomegranates. For the discerning customer mangoes are also traceable. Efforts to have more fruits included in this list are a continuous process. We follow stringent maximum residue limit on fruits norms, these ensure that only the right fruit reaches you whilst also ensuring farm to fork traceability.

Attesting to this fact is that our produce is now accepted in major supermarkets in Europe, East Asian and Middle East markets.

Food products: Concerns of allergens and food contamination in spices and grains are resolved by through quality evaluation conducted before export to check that the spices meet international quality requirements from the point of view of food safety. Furthermore we conduct SGS or equivalent lab checks at loading points to certify and allay the concerns of clients on adherence to quality as prescribed by International norms.

Globalgap certificate   Haccp certificate   Royal certificate
         
   
         
Export House Certificate   Coconut Certificate   Euro Global Certificate
         
   
         
Packhouse Certificate  
   
 
 Why Choose Us
› Majority of produce we export are Global gap certified packed in Haccp certified units ensuring full traceability and GMP for most products.

› We have over 15 years experience in the Indian food sector

› Company is lead by a young, qualified and enlightened management.

› The Company extensively contributes to Social responsibility initiatives in the education and abject poverty sector.

› We envision and high growth phase in the next 5 years.
 Products Gallery
 Updated News
  • 1) Visit us at Fruit Logistica Berlin 2019, For our products upgrades and more innovative product ideas this year.

  • 2) Join us from September 7th to 9th at Bombay Exhibition Centre, Mumbai, and discover upgraded products and innovative culinary concepts that will shape the future of taste.
    🌟 Explore Product Upgrades 🚀 Unveil Innovative Creations Connect for Collaborative Opportunities
    Don't miss this chance to be part of culinary innovation! See you there.