A limited quantity
of Devgad Alphonso Mango Pulp is manufactured by us.
It is a exceptional product and available on orders
in the beginning of the season. The specifications
can be catered to meet various end uses
Alphonso
Mango Pulp and Totapuri Mango Pulp of South Indian
origin is manufactured at HACCP certified units. Indicative
specifications of product and packing are attached
below. Product can be used for end uses like Ice cream,
Juice, Jam, Pudding cream, Baking fillings, Yoghurt
etc.
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95 % minimum |
95 % minimum |
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0.40 % to 0.80 % |
0.35 % to 0.50 % |
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| Colour |
Golden |
Yellowish Golden(Free
from piece of mango stones etc.) |
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| Viscosity |
20 Sec. By ford cup No.8 |
40 Sec. By ford cup No.8 |
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| Brix |
Min - 17
(For Sweetened : 26) |
Min - 14 |
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| PH |
3.5 To 3.7 |
3.5 To 3.6 |
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| Vaccum |
Negative Pressure |
Negative Pressure |
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| Microbiology |
Analysis Result after
incubating sample at 37 c for 14 days should
show,
1. Pathological micro-organism-Nil.
2. Yeast/Mould -
Nil
3.
Coliforms Bacterical - Nil |
Analysis Result after
incubating sample at 37 c for 14 days should
show,
4.
Pathological micro-organism-Nil.
5. Yeast/Mould - Nil
6.
Coliforms Bacterical - Nil |
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| Packing |
OTS cans 3.1 kg x
6 cans / cartons
(For Natural)
OTS cans 0.850 kg x 24 cans / cartons (For
Sweetened) |
OTS cans 3.1 kg x 6 cans
/ cartons
OTS cans 0.850 kg x 24 cans / cartons |
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| Aseptic
Pack |
215 kg |
215 kg |
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Quantity per 20' FCL 80 Drums
(16,380 kg net) |
Quantity per 20' FCL 78 Drums
(16,380 kg net) |
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